Responsibilities
- Lead and manage all aspects of club operations, including staff management, member services, food and beverage and facility maintenance.
- Develop and implement strategies to increase overall revenue, efficiency and customer satisfaction
- Maintain the safety and security of the course, staff and its facilities • Managing all staff in accordance with Club policies and provincial legislation • Develop and implement strategies to enhance member engagement and retention.
- Ensure compliance with health and safety regulations while maintaining a clean and welcoming environment.
- Manage budgets, inventory, and supplies to ensure efficient operation of the club. • Train, mentor, and evaluate staff performance to promote professional growth within the team.
- Address member inquiries, concerns, and feedback promptly to maintain high levels of satisfaction.
- Collaborate with department heads to promote club events and programs effectively.
Skills
- Strong leadership abilities with a focus on team building and motivation. • Excellent communication skills, both verbal and written, to effectively interact with members and staff.
- Proven organizational skills with attention to detail in managing multiple tasks simultaneously.
- Ability to analyze data and make informed decisions based on trends in member engagement.
- Proficiency in customer service principles to create a welcoming atmosphere for all members.
- Experience in budget management and financial oversight is preferred. • Golf Club and recreational experience required.
- Experience in food and beverage, hospitality preferred.
- Knowledge of recreational programming is preferred but not required. •
Minimum requirements:
2 years of Golf Course/Hospitality management required.
Join us in creating an exceptional experience for our members while leading a dedicated team!
Please email your resume to info@tmsiottawa.com. Deadline for applications Friday, January 17th at 4:00pm. Please note that only those candidates selected for further consideration will be contacted.